
{"id":95800,"date":"2026-04-15T10:22:00","date_gmt":"2026-04-15T14:22:00","guid":{"rendered":"https:\/\/chile.travel\/blog\/on-chilean-cuisine-day-discover-chiles-5-best-restaurants\/"},"modified":"2026-04-15T11:37:30","modified_gmt":"2026-04-15T15:37:30","slug":"on-chilean-cuisine-day-discover-chiles-5-best-restaurants","status":"publish","type":"post","link":"https:\/\/chile.travel\/en\/blog\/on-chilean-cuisine-day-discover-chiles-5-best-restaurants\/","title":{"rendered":"On Chilean Cuisine Day: Discover Chile\u2019s 5 best restaurants"},"content":{"rendered":"\n<p>Chile\u2019s capital, Santiago, has become the stage for <a href=\"https:\/\/chile.travel\/en\/blog\/chilean-cuisine-why-is-it-one-of-the-best-in-the-world\/\" target=\"_blank\" rel=\"noreferrer noopener\">Chile\u2019s best restaurants<\/a> and some of the most important in all of South America, as confirmed in the latest edition of the Latin America\u2019s 50 Best ranking.<\/p>\n\n<p>In the latest edition of <a href=\"https:\/\/www.theworlds50best.com\/latinamerica\/en\/list\/1-50\"><strong>Latin America\u2019s 50 Best Restaurants 2025<\/strong><\/a>,<strong> five Chilean restaurants<\/strong> <strong>ranked among the region\u2019s standouts<\/strong>. From endemic ingredients to <strong>fine-dining<\/strong> techniques and culinary innovation, here you\u2019ll find everything you need to book and enjoy unique food experiences in our country. <\/p>\n\n<h2 class=\"wp-block-heading\">What are the 5 best restaurants in Chile? <\/h2>\n\n<h3 class=\"wp-block-heading\"><strong>1. Borag\u00f3: Chile\u2019s endemic flavors (6th place)<\/strong><\/h3>\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/storage.googleapis.com\/chile-travel-cdn\/2026\/01\/2ff69892-borago.jpg\" alt=\"\" class=\"wp-image-64992\"\/><figcaption class=\"wp-element-caption\">Photo: <a href=\"https:\/\/www.instagram.com\/boragoscl\/?hl=es\" target=\"_blank\" rel=\"noreferrer noopener\">@boragoscl<\/a><\/figcaption><\/figure>\n\n<p><\/p>\n\n<p>Led by chef Rodolfo Guzm\u00e1n, <strong>Borag\u00f3<\/strong> offers a one-of-a-kind dining experience that celebrates the flavors of Chile, using <strong>endemic ingredients<\/strong> gathered across the country, from Patagonian seaweed to desert flowers. <\/p>\n\n<p>Its tasting menu, which includes between <strong>12 and 18 courses<\/strong>, costs <strong>CLP $189,000 (USD 200)<\/strong>, while the wine pairing with 5 to 6 glasses is offered for <strong>CLP $99,000 (USD 105)<\/strong>. Each dish blends creativity and culinary technique, which has positioned it as one of Chile\u2019s best restaurants. <\/p>\n\n<ul class=\"wp-block-list\">\n<li><strong>Book<\/strong> <a href=\"https:\/\/borago.cl\/reservas\/\" target=\"_blank\" rel=\"noreferrer noopener\">here<\/a><\/li>\n\n\n\n<li><strong>Location:<\/strong> San Jos\u00e9 Mar\u00eda Escriv\u00e1 de Balaguer 5970, Vitacura<\/li>\n<\/ul>\n\n<h3 class=\"wp-block-heading\"><strong>2. Casa Las Cujas: from the beach to Santiago (14th place)<\/strong><\/h3>\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/storage.googleapis.com\/chile-travel-cdn\/2026\/01\/6b91bc0e-las-cujas.jpg\" alt=\"best restaurant Chile\" class=\"wp-image-65004\"\/><figcaption class=\"wp-element-caption\">Photo: <a href=\"https:\/\/www.instagram.com\/casalascujas\/?hl=es\" target=\"_blank\" rel=\"noreferrer noopener\">@casalascujas<\/a><\/figcaption><\/figure>\n\n<p><\/p>\n\n<p>Located in Vitacura and with a summer spot in Cachagua, <strong>Casa Las Cujas<\/strong> is a true paradise for <strong>seafood lovers<\/strong>. Chilo\u00e9 oysters, Tongoy scallops, and the iconic king crab take center stage on its menu. <\/p>\n\n<p>This Santiago restaurant brings the flavors of the sea straight to Chile\u2019s capital, with fresh products carefully selected to preserve their natural taste.<\/p>\n\n<p>Prices range from CLP $5,500 (USD 6) for appetizers to $140,000 (USD 148) for a Patagonian lobster, and $180,000 (USD 190) for Patagonian king crab\u2014a true gastronomic treasure. <\/p>\n\n<ul class=\"wp-block-list\">\n<li><strong>Book<\/strong> <a href=\"https:\/\/www.opentable.com\/booking\/restref\/availability?rid=1411531&amp;lang=es-MX&amp;color=7&amp;r3uid=cfe&amp;dark=false&amp;correlationId=17e6e9ee-f2bb-4a95-8e7f-5773bff9c0b6&amp;restRef=1411531&amp;partySize=2&amp;dateTime=2025-12-26T19%3A00&amp;otSource=Restaurant%20website\" target=\"_blank\" rel=\"noreferrer noopener\"><strong>here<\/strong><\/a><\/li>\n\n\n\n<li><strong>Address:<\/strong> Alonso de C\u00f3rdova 2467, Vitacura<\/li>\n<\/ul>\n\n<h3 class=\"wp-block-heading\"><strong>3. Yum Cha: the delicacy of tea and Chinese cuisine (28th place)<\/strong><\/h3>\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/storage.googleapis.com\/chile-travel-cdn\/2026\/01\/d845154a-yum-cha.jpg\" alt=\"best restaurants Chile\" class=\"wp-image-65012\"\/><figcaption class=\"wp-element-caption\">Photo: <a href=\"https:\/\/www.instagram.com\/yumchacl\/?hl=es\" target=\"_blank\" rel=\"noreferrer noopener\">@yumchacl<\/a><\/figcaption><\/figure>\n\n<p><\/p>\n\n<p>Yum Cha celebrates <strong>Chinese technique paired with local products<\/strong>, offering a fully <strong>pescetarian<\/strong> concept where tea is the star of the pairing. <\/p>\n\n<p>The restaurant offers two tasting menus: the <strong>Yum Cha Menu<\/strong>, with 10 dishes, costs CLP $100,000 (USD 105) and can be paired with tea, wine, or sake. The <strong>short menu<\/strong>, with 6 dishes, costs CLP $70,000 (USD 74).  <\/p>\n\n<ul class=\"wp-block-list\">\n<li><strong>Location:<\/strong> La Herradura 2722, Providencia<\/li>\n\n\n\n<li><strong>Reservations:<\/strong> <a href=\"https:\/\/yumcha.mesa247.la\/reservas\/yum-cha\" target=\"_blank\" rel=\"noreferrer noopener\">Yum Cha<\/a><\/li>\n<\/ul>\n\n<h3 class=\"wp-block-heading\"><strong>4. DeMo Magnolia: an intimate, sophisticated experience (31st place)<\/strong><\/h3>\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/storage.googleapis.com\/chile-travel-cdn\/2026\/01\/fc52d6a3-demo.jpg\" alt=\"\" class=\"wp-image-64996\"\/><figcaption class=\"wp-element-caption\">Photo: <a href=\"https:\/\/www.instagram.com\/demo.magnolia\/?hl=es\" target=\"_blank\" rel=\"noreferrer noopener\">@demo.magnolia<\/a><\/figcaption><\/figure>\n\n<p><\/p>\n\n<p>Located on the ground floor of <strong>Hotel Magnolia<\/strong> in downtown Santiago, <strong>DeMo Magnolia<\/strong> offers an <strong>exclusive experience for just 15 guests<\/strong>, in an elegant, intimate setting. Each dish brings together <strong>local products<\/strong>, creating a menu that works like a <strong>gastronomic map of the city<\/strong>, reflecting the freshness of La Vega, the tradition of Franklin, and the Asian influences that have shaped Santiago\u2019s cuisine. <\/p>\n\n<p>The <strong>9-course menu<\/strong> costs CLP $80,000 (USD 85) and includes snacks, main dishes, desserts, and petit fours. The <strong>5-course<\/strong> option costs $55,000 (USD 58). <\/p>\n\n<ul class=\"wp-block-list\">\n<li><strong>Location:<\/strong> Hu\u00e9rfanos 539, Santiago Centro<\/li>\n\n\n\n<li><strong>Where to book:<\/strong> <a href=\"https:\/\/demomagnoliarestaurant.mesa247.la\/reservas\/demo-magnolia?fbclid=PAZXh0bgNhZW0CMTEAAaaIwXmvO7jEu9G4iHipNpU7yok99Xc6PEQ5jj2MUJIDyqTU2S_jrS9llkw_aem_2_bLUwScPr0Xrm2skCb3FQ\" target=\"_blank\" rel=\"noreferrer noopener\">DeMo Magnolia<\/a><\/li>\n<\/ul>\n\n<h3 class=\"wp-block-heading\"><strong>5. Karai by Mitsuharu: Japanese-Peruvian fusion with a Chilean touch<\/strong><\/h3>\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/storage.googleapis.com\/chile-travel-cdn\/2026\/01\/554da6f0-karai.jpg\" alt=\"best restaurants\" class=\"wp-image-65000\"\/><figcaption class=\"wp-element-caption\">Photo: <a href=\"https:\/\/www.instagram.com\/karaiwsantiago\/?hl=es\" target=\"_blank\" rel=\"noreferrer noopener\">@karaiwsantiago<\/a><\/figcaption><\/figure>\n\n<p><\/p>\n\n<p>Inside the <strong>W Hotel<\/strong>, K<strong>arai by Mitsuharu<\/strong> combines sushi, sashimi, and dishes that highlight products like tuna toro and king crab. Japanese and Peruvian tradition meets a Chilean touch, creating a menu that balances technique, flavor, and creativity. Prices range from CLP $11,900 to $32,900 (USD 13\u201335), with options for every taste.  <\/p>\n\n<p>Here you\u2019ll also find options more closely tied to Japanese cuisine. You can sit at the bar and order the <strong>Omakase<\/strong>, letting the chef choose the day\u2019s fish and seafood cuts for you. <\/p>\n\n<ul class=\"wp-block-list\">\n<li><strong>Location:<\/strong> Isidora Goyenechea 3000, W Hotel, Santiago<\/li>\n\n\n\n<li><strong>Where to book:<\/strong> <a href=\"https:\/\/www.covermanager.com\/reserve\/module_restaurant\/karai-w-santiago-de-chile\/spanish\" target=\"_blank\" rel=\"noreferrer noopener\">Karai<\/a> <\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>Chile\u2019s capital, Santiago, has become the stage for Chile\u2019s best restaurants and some of the most important in all of South America, as confirmed in the latest edition of the Latin America\u2019s 50 Best ranking. In the latest edition of Latin America\u2019s 50 Best Restaurants 2025, five Chilean restaurants ranked among the region\u2019s standouts. From [&hellip;]<\/p>\n","protected":false},"author":26,"featured_media":87714,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"inline_featured_image":false,"powered_cache_disable_cache":false,"powered_cache_disable_lazyload":false,"powered_cache_disable_js_optimization":false,"footnotes":""},"categories":[1],"tags":[],"actividad":[758,1048],"destacado":[],"paisaje":[1113],"region":[],"zona":[549],"class_list":["post-95800","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-sin-categorizar","actividad-wine-and-gastronomy","actividad-gastronomic-neighborhoods","paisaje-cities","zona-santiago-valparaiso-and-wine-valleys"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.4 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Chilean Cuisine Day: Chile\u2019s 5 best restaurants<\/title>\n<meta name=\"description\" content=\"As 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