Easter Island - Chile
Enrich your awareness of Chile’s fascinating indigenous cultures. Sample their delicious food, witness their traditions and perhaps experience for yourself a mystical connection with these people who keep their ancient traditions alive even in modern times.
The Mapuche people, renowned for their warrior spirit, still speak their curious ancient language, Mapudungun. For a truly unforgettable experience, visit a traditional ruca, or communal dwelling place, at Budi Lake close to Temuco, where you’ll sleep, cook and eat traditional food alongside Mapuches. Unmissable!
In northern Chile, you’ll meet the Aymara people of the Altiplano (or highlands) in the villages of Putre and Parinacota. See their beautiful textiles and colorful handicrafts made from llama wool, and sample llama and alpaca meat with a side-dish of quinoa.
The Rapa Nui culture of Easter Island is simply mesmerizing, with its fascinating legends, ancient traditions kept alive in festivals such as Tapati, and distinctive music, dance and language.
Finally, at the very end of the earth, observe the age-old ways of the Yagan, an indigenous people who still sail in their traditional canoes through the channels and inlets of Tierra del Fuego.
Easter Island - Chile
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Torrencial Valdivia Trail Rain, mud, and the cold are some of the challenges that runners of this extreme trail running must overcome, in a race that places competitors in direct contact with untamed nature and challenges of a coastal mountain range during the winter season. This sporting challenge cuts through the Pilunkura Reserve, Oncol Park, […]
Festival of the Virgin of La Tirana Every year, in the town of La Tirana located some 72 km from Iquique, the Festival of the Virgin of La Tirana takes place. More than 250,000 people come to the town to be part of this celebration, which lasts a little over a week. But La Tirana […]
Chancho Muerto Traditional Festival Head to this celebration that takes place in the Maule countryside. This traditional festivity revolves around pork-related products, where their slogan is “We’re celebrating the dead pig (Chanco Muerto) in Talca”. This regional celebration praises the qualities and importance of these animal products in the origins of Chilean cuisine and also […]